Some time ago I wrote a post about what Julia Child taught me about writing. This might be surprising for readers who don’t know Julia’s history, or the fact that she’d always wanted to write novels!
Julia’s long been a role model and mentor for me and in that post I wanted to call attention to the ways in which her skill in the kitchen translates and adapts to the writing life. (To find out how, click on the link above and read the post — the kitchen and the writer’s desk are not as far removed as you might think!) Julia truly had an artist’s heart — not only was she a splendid chef, but she was a prolific writer and lived life with a contagious joie de vivre which in turn brought joy to others. Living was an art for her.
In addition to reprising my earlier post, I’m happy to point interested readers in the direction of two delicious Julia tidbits that came my way in the last few days — aptly timed since Julia’s birthday was only a week or so ago.
The first is a glorious new visual biography of Julia’s life — thanks so much to Cinzia Robbiano for bringing it to my attention! The illustrations are vivid and charming, just like Julia herself, and depict with great accuracy and enthusiasm the vastly varied life experience of this amazing woman. It’s perfect for kids, of course — my son, who only recently became interested in watching old episodes of Julia’s The French Chef and is slowly developing a fascination with her, would truly appreciate the book — but Julia fans of all ages will be thrilled with the whimsical art and the humorous writing. Be sure to check out this beautifully detailed post about the book by Maria Popova at Brain Pickings.
And that post by Maria led me to a review she’d written previously about the recently collected letters between Julia and her dear friend Avis DeVoto, which I also encourage you to read and enjoy. The book is called As Always, Julia:The Letters of Julia Child and Avis DeVoto. Maria provides a detailed review of the book, which catalogues the challenges Julia faced in writing and publishing Mastering The Art of French Cooking via her years of correspondence with Avis. The book also demonstrates the wonderful support a committed, giving friendship can provide to the realization of one’s art and is essential reading not only for Julia fans, but for artists of all sorts who are struggling to find a place for their work in the world. (On a side note, if you haven’t yet discovered Brain Pickings, you should. It’s a revelation, pure and simple. Consider the secondary purpose of this post a “heads up” for those readers who’ve been slow on the pick-up.)
One of the things that helps me the most as I soldier on towards deepening my living of a literary life is the example set by other artists. Mentors come and help us along on the journey from all fields and times. If you’ve not met Julia, or haven’t thought of her as a mentor in your creative endeavors, I hope this post and my previous one, as well as Maria’s reviews, will encourage you to make an introduction and strike up a friendship. Cheers!